=vegetarian or can be made vegetarian

=vegan or can be made vegan


Salmon croquettes - $13
Two salmon croquettes with Bluff City Fungi, asparagus, and grilled corn on a chipotle aioli 

Shrimp Ceviche - $14
Shrimp, red onion, pickled tomatillo, lime, guajillo oil, and serrano peppers. Served with two slices of avocado toast 

Biscuits and gravy - $7
Two biscuits smothered in Southall ham gravy

Fruit bowl - $6

Ask your server about our seasonal fruit bowl! ​



The Stack - $10
Three fluffy pancakes topped with macerated berries and whipped cream ​​

Crème brûlée French toast - $13

Brioche stuffed with vanilla pastry cream, brûléed and topped with whipped cream

Belgian waffle - $13

One waffle topped with macerated berries and whipped cream 


Bluff Omelette - $11

One French omelette with caramelized Bluff City Fungi, queso fresco, chives, and crème fraîche

Southall omelette - $11/$13

One French omelette with smoked gouda, crème fraîche, and chives. Choose between house-cured Southall ham ($11) or beef carnitas ($13)

Benedict - $12

Eggs Benedict; topped with your choice of beef carnitas, Southall lox, or Southall ham 


Memphis merge - $11
Two eggs your way, two slices of bacon, two sausage patties, toast, and potato hash or Grit Girl grits 

Chicken & Waffle - $15

Belgian waffle topped with crispy fried chicken and guajillo honey

the neil - $16

New York Strip topped with onion springs and served with two eggs your way and potato hash


​Croissant breakfast sandwich - $11
Sausage, egg, and cheese between a flaky croissant. Served alongside our signature potato hash or Grit Girl grits

Breakfast panini - $11
Bacon, scrambled eggs, salsa cruda, caramelized onions, chives, cilantro, queso fresco, and American cheese; served on rye bread. Served alongside our signature potato hash or Grit Girl grits 

Tap to magnify!





Spring Goddess - $12

Baby arugula, green onions, queso fresco, marinated fennel, rainbow carrots, and vegan green goddess dressing 

Arugula Caesar - $10

Arugula, toasted pepitas, grated parmesan, and baguette croutons tossed in an avocado Caesar dressing 

Al Pastor Pork Chop - $16

One thick-cut Al Pastor-marinated pork chop grilled and served atop acorn squash and asparagus

Shrimp & Grits - $12

Sautéed shrimp, Andouille sausage, and Southall ham, finished with a ham broth and served with a slice of grilled baguette bread

Beef carnitas tacos - $13
Three authentic raw masa tortillas filled with beef carnitas, pickled jalapeños, sweet and spicy Guajillo salsa, onions, cilantro, and lime 

breakfast Tacos - $7

Three authentic raw masa tortillas filled with chorizo verde, eggs, sweet potatoes, crema, queso fresco, and cilantro


comes with your choice of fries, tots, or onion rings

Chicken sandwich - $13
Breaded chicken breast, pickles, chipotle sauce on a brioche bun 

Reuben - $11

Corned beef with chipotle aioli, Mexican Cordito, and Swiss cheese between two slices of rye  

Veggie burger - $12

6oz Beyond Burger™ served with arugula, tomato, mushrooms, and herb sauce on a vegan bun

Southall Double Burger - $14

Two beef patties, caramelized onions, pickles, American cheese, bacon, arugula, and Mackey sauce

-Southall Kids-

Chicken Tenders - $7
Three chicken tenders served with fries, tots, or onion rings

Hamburger - $7

Southall burger on a brioche bun. Served with fries, tots, or onion rings. Dress it with lettuce, tomato, pickle, and onion for $2!

Pancakes - $5

Two fluffy pancakes topped with butter and maple syrup 

*An automatic gratuity of 18% will be added to any table over 5 guests 


Churro Beignets - $7
5 churro beignets topped with powdered sugar and chocolate syrup  

*also makes a great appetizer!*

Triple Chocolate Cake - $10

Chocolate cake layered and topped with chocolate buttercream. Served a la mode

Tres Leches Cake - $7

Sponge cake soaked in tres leches, topped with strawberries, whipped cream, and powdered sugar

Tres Leches Cake

669 S. Mendenhall Rd.

Memphis, TN 38117



Monday - Friday 8:00am-2:00pm

Saturday and Sunday 7:00am-3:00pm